49.99$ 69.99$
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- lucy@kingcastiron.com
We are your factory, supplier, and trading company.
Key Highlights:
Ridged Searing Surface: Deep interior ridges elevate food from excess oils and fats, producing authentic grill marks and a crispier texture while promoting healthier cooking.
Dual Integrated Loop Handles: Features two sturdy, oversized side handles designed for a balanced and secure two-handed grip, ensuring safety when maneuvering the heavy-duty pan.
Consistent Heat Management: The thick cast iron base eliminates hot spots and maintains steady temperatures, essential for achieving uniform browning on steaks, poultry, and vegetables.
Natural Vegetable Oil Finish: Pre-seasoned at the foundry with 100% natural oil to provide a functional, non-synthetic surface that is ready for immediate use and improves with every culinary session.
B2B Customization:
We offer comprehensive OEM/ODM support for this product line. Customization options include private label engraving on the base, bespoke vegetable oil seasoning formulas, and durable packaging solutions tailored for global retail and e-commerce distribution.
| Compliance & Audit | FDA, LFGB, CA Prop 65, SGS Certified; BSCI, ISO 9001 Compliant |
| Weight | 3.1kg |
| Dimensions (L×W×H) | 36*30*2.5cm |
| Material Grade | High-Density Virgin Cast Iron |